Marmelada / Quince Dessert - La Campagnola (700g)
Firm quince dessert from Argentina Dulce de Membrillo is a...
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La Campagnola
- 165 kr
- 165 kr
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165 kr
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Firm quince dessert from Argentina
Dulce de Membrillo is a typical autumn dessert in Argentina. It is firm and consists mainly of quinces and sugar. The appearance and consistency are reminiscent of "bocadillos de guayaba", typical of Colombia and Venezuela. The sweet is served with biscuits or bread, as an ingredient in cakes or on cheese platters.
Quince pulp, glucose syrup, gelling agent pectin, acidifier E330. Store in a cool, dry place.
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