Seasoned Corn flour, YOKI, bag 400.
Farofa is a roasted side dish with corn or cassava flour as the main ingredient. It is mainly eaten in Brazil. The farofa from YOKI is intended for immediate consumption - ready and seasoned - simply as an accompaniment to "feijoada", chicken or grilled meat.
Corn flour, vegetable Oil (palm oil, hydrogenated), garlic, salt, onion, red pepper, chives, coloring from corn flour and annatto oil suspension, black pepper, caraway, flavors (lard/ham), flavor enhancer E621, antioxidant E307. . CONTAINS GLUTEN. (Product naturally gluten-free, processed in production where foods containing gluten are processed.)