Royal Baking Powder is the perfect ally in the kitchen to ensure the success of your cake, bread and other baked goods recipes. With its high quality formula and fermentation power, it takes your creations to another level. When you add Royal Baking Powder to the dough, it's like adding a dose of magic. It reacts with the ingredients, releasing small air bubbles that make the dough rise and become light and fluffy.
Corn Starch or Cassava Starch, Monocalcium Phosphate, Sodium Bicarbonate and Calcium Carbonate. Allergen Information May contain traces of milk.