Farofa Pronta de Milho / Spiced Corn Flour - Yoki (400g)

Farofa is a roasted side dish with corn or cassava flour as the main ingredient. It is mainly eaten in Brazil. The farofa from YOKI is intended for immediate consumption - ready and seasoned - simply as an accompaniment to "feijoada", chicken or grilled meat.

Ingredients: Corn flour, vegetable Oil (palm oil, hydrogenated), garlic, salt, onion, red pepper, chives, coloring from corn flour and annatto oil suspension, black pepper, caraway, flavors (lard/ham), flavor enhancer E621, antioxidant E307. . CONTAINS GLUTEN. (Product naturally gluten-free, processed in production where foods containing gluten are processed.)