Ovo de Páscoa Recheado / Chocolate filled Easter Egg - Rufatto (270g)

A whole Easter egg made with a mix of Höganäs Brunnby dark chocolate and Mjöhult milk chocolate, with a thin layer of delicious homemade chocolate brigadeiro filling. All gluten-free and egg-free!

The egg comes wrapped in a cellophane wrapper, and you can break it, cut it or simply bite straight into it.

This irresistible egg is available in 2 flavors: CLASSIC and CRUNCHY.

CLASSIC: semi-sweet and milk chocolate shell, chocolate brigadeiro filling.
CRUNCHY: semi-sweet and milk chocolate shell with toasted rice crispies, chocolate brigadeiro filling.

"CLASSIC" INGREDIENTS: Dark chocolate (unsweetened cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavor), milk chocolate (sugar, cocoa butter, whole milk powder, unsweetened cocoa mass, soy lecithin, natural vanilla flavor), condensed milk, cocoa powder, butter, glucose syrup, salt.

"CRUNCHY" INGREDIENTS: Dark chocolate (unsweetened cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavor), milk chocolate (sugar, cocoa butter, whole milk powder, unsweetened cocoa mass, soy lecithin, natural vanilla flavor), condensed milk, cocoa powder, toasted rice crispies, butter, glucose syrup, salt.

Egg weight: minimum 270g.