Empadinha / Mini-Pie - various flavors.
Preparation instructions: remove the pies from the packaging and heat in the oven at 180 degrees for approximately 20-30 minutes.
Frango / Chicken Pie: wheat, flour, butter, egg, water, salt, chicken, oil, bay leaf, onion, garlic, tomato, black pepper, parsley, tomato paste, olive, mill and cornstarch. Camarão / Shrimp Pie: wheat, flour, butter, egg, water, salt, shrimp, oil, onion, lemon, tomato, black pepper, parsley, tomato paste, olive, mill and cornstarch. Bacalhau / Cod Pie: wheat, flour, butter, egg, water, salt, cod, oil, onion, lemon, tomato, black pepper, parsley, tomato paste, olive, mill and cornstarch. Palmito / Palm Heart Pie: wheat, flour, butter, egg, water, salt, palm heart, oil, onion, tomato, black pepper, parsley, tomato paste, olive, mill and cornstarch.